Here we go, my first blog for Melanin Wonder. Let me do a quick introduction: #blackwoman #entrepeneur #motherofthree #foodie #islandgyal #afrocarribean #afrolatina #twentyplusyearwoke #feminist #womanist #purporsedriven...
Who is the man behind ‘Antillean food’ (Antilliaanseten)? I am Jurino Ignacio, born and raised in Curaçao. I spent my youth on ‘BandaBou‘, which is...
My name is Tamoy Stewart and I am an International Student from Jamaica! I moved to Philadelphia in 2016 to study Culinary Arts and since then...